A region in Japan, known for its cold weather and its numerous mountains. In ancient times it was a place where the indigenous community Ainu lived, and they had as sacred animals the salmon, the wolf, the hawk and mainly the bear.

 

The city is also known because of its high leve gastronomy. Since its opening, in 2003, the restaurant has as one of its objectives to give his customers the best and unique experience. Come in and try the real traditional asian food.

 

Come in and try the real traditional asian food.